GB-302
GENERAL DESCRIPTION
1 1/4 oz Portion Pack: 198 piece count per box, vacuum sealed and in three 5 lb bags.

BENEFITS OF USING THIS PRODUCT
* Portion Control.

SERVING SUGGESTIONS
Excellent for biscuits, and for sandwiches, and breakfast slices.

PREPARATION AND COOKING INSTRUCTIONS
Grill, Bake or Fry. Do not overcook.

LIST OF INGREDIENTS
Pork cured with: Salt, White Sugar, Brown Sugar, Maple Flavoring, Sodium Nitrate, Sodium Nitrite.

Description: 1 CASE
Size: 15 LB
Gross Weight: 17 LB
Net Weight: 15 LB
Volume: 0.493 CUBIC FT
Length: 5 IN
Width: 11 IN
Height: 15.5 IN